Warwick Le Lagon Resort
Location:
Port Vila, Vanuatu
Due Date:
23-10-2025
Type:
Full Time
Organisation Description:
Warwick Le Lagon - Vanuatu is a vibrant, 4.5-star family-friendly luxury resort located on the shores of Erakor Lagoon in Port Vila (Vanuatu) and is also a member of Warwick Hotels and Resorts which has over 60 Hotels, Resorts and Spas worldwide in locations including Europe, USA, Asia, Africa and the Pacific.
Job Desctiption:
• Food preparation:
Measuring and mixing ingredients, kneading dough, and preparing items like fruit fillings.
• Baking and production:
Assisting bakers in using equipment like ovens and mixers, monitoring baking times and temperatures, and producing various baked goods like bread, cakes, and pastries.
• Finishing and presentation:
Decorating pastries and cakes, plating desserts, and setting up bakery displays.
• Kitchen maintenance:
Cleaning and sanitizing equipment, surfaces, and the general workspace according to food safety standards.
• Inventory management:
Monitoring stock levels, receiving and organizing supplies, tracking ingredient expiry dates, and reporting shortages.
• Collaboration:
Working with the pastry chef and other team members to ensure smooth production and service.
Selection Criteria:
• Food preparation:
Measuring and mixing ingredients, kneading dough, and preparing items like fruit fillings.
• Baking and production:
Assisting bakers in using equipment like ovens and mixers, monitoring baking times and temperatures, and producing various baked goods like bread, cakes, and pastries.
• Finishing and presentation:
Decorating pastries and cakes, plating desserts, and setting up bakery displays.
• Kitchen maintenance:
Cleaning and sanitizing equipment, surfaces, and the general workspace according to food safety standards.
• Inventory management:
Monitoring stock levels, receiving and organizing supplies, tracking ingredient expiry dates, and reporting shortages.
• Collaboration:
Working with the pastry chef and other team members to ensure smooth production and service.
Salary:
How to Apply
Apply by:
Email
Post
Contact Person:
Gayasuddin Shaikh
Contact Phone:
(+678) 5552654
Email to send applications to:
Postal Address or location to apply in person:
Gayasuddin Shaikh
Director Food & Beverage
WARWICK LE LAGON - VANUATU
P O Box 86
Elluk Road, Off Kumul Highway, Erakor Lagoon, Port Vila, Vanuatu
Website:
How to apply - more information:
For further information on the above job please contact the employer directly.
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