| Mooring Hotel |
| | Industry: |
| | Other Business Services |
| | Location: |
| | Port Vila, Vanuatu. |
| | Job Hours: |
| | Not Stated |
| | Due Date: |
| | 14-Sep-14 |
| | Job Description: |
| | We are currently looking for suitable candidate to fill the position of Head Chef in our Kitchen. |
| | |
| | The successful applicant must: |
| | Criteria: |
| | • Have previous relevant experience of a minimum of 5 years and qualifications in food preparation and kitchen work. |
| | • Be punctual, neat and tidy and maintain high level of hygiene. |
| | • Be able to assist the management to create menus from fresh local seasonal produce. |
| | • Be confident in leadership in all sections of kitchen operations. |
| | • Have a strong handle on inventory supervision and management. |
| | • Have good creativity in order to deliver superior options to hotel guests. |
| | • Possess good interpersonal skills |
| | • Be very customer focused. |
| | • Be a team player and work well under pressure. |
| | Salary: |
| | Not Stated |
| | Language: |
| | Not Stated |
| | ______________________________________________________________ |
| | How To Apply: |
| | Interested applicants to be addressed by mail or e-mail, addresses provided below. |
| | Contact Name: |
| | The Food & Beverage Director |
| | Phone: |
| | Not Stated |
| | Email: |
| | doyama@melanesian.com.vu |
| | Address: |
| | The Food & Beverage Director ,The Melanesian Port Vila, P O Box 810, Port Vila , Vanuatu. |
| | Website: |
| ______________________________________________________________ |
| Source: |
| | 21-Aug-14 | Direct from Employer |
| Source Website: |
| | For further information on the above Vanuatu job please see the source or contact the employer directly. |
| | AccessTotalsID: | 1 |
