TANA PLAZA PHARMACY LIMITED
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Location
|
Port Vila
|
|
Due Date
|
28 May 2019
|
|
Type
|
Full Time
|
|
Organisation Description
|
Pharmacy located at Tana
Russet
|
|
Job Description
|
We are looking for a
qualified and enthusiastic Pharmacist with a high level of communication and
training skills, specialized knowledge, proactive problem solving skills, to
work in an environment which places high value on quality patient care. Must
be able to adapt to shift work.
|
Selection Criteria
|
Responsibilities will
include:
• Dispensing medications in an accurate and timely manner • Working with Pharmacists Assistants to deliver excellent customer service • Delivering health promotion programs as required • Ensuring that all pharmacy operations are conducted in accordance with pharmacy policies and procedures, legal requirements and Quality Care Pharmacy Standards |
Salary
|
Not Stated
|
|
How to Apply
|
Apply by:
|
Email
|
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Contact Person
|
Nibhay Nand
|
|
Contact Phone Number
|
Not Stated
|
|
E-mail to send
applications to
|
|
Postal Address or
location to apply in person
|
Not Stated
|
|
Website to Obtain Further
Information
|
Not Stated
|
|
How to apply - more
information
|
Forward all applications
(include resume and copies of qualifications) by Tuesday 28 May 2019 to
nibhay@hotmail.com. Only suitable candidates after screening process will be
contacted for further information and / or interview.
|
|
Source: Direct from the
employer
|
For further information on the above job please see the source
or contact the employer directly.
|
|
21 May, 2019
Pharmacist
Senior Cook
Reflections Retreat
|
Location
|
Havannah Harbour, Efate
|
|
Due Date
|
31 May 2019
|
|
Type
|
Full time
|
|
Organisation Description
|
Reflections Retreat is a
lifestyle retreat located in Havannah Harbour, Efate. We are a small kitchen,
providing three healthy meals a day for up to eight guests. We offer some
vegan and vegetarian meals but also provide meals with a meat option. Most of
the food we serve is gluten and dairy free. We operate seven days a week on a
roster system.
|
|
Job Description
|
Our chief cook will direct kitchen activities & staff, set
weekly menus, manage stock levels, prepare shopping lists, and participate in setting weekly staff
rosters.
Prepare and cook menu items and manage food service to meet quality, presentation and timeliness requirements. Comply with nutrition, sanitation and safety standards and maintain a clean, tidy & organised kitchen. Help develop and support a good team culture. |
Selection Criteria
|
Previous kitchen experience of at least 3 - 5 years.
Interest in working with a healthy food program. Be punctual, neat and tidy and maintain high level of hygiene. Possess good interpersonal skills. Be very customer service focused. Work well as part of a team and also be able to handle the kitchen alone if necessary. Vanuatu citizens only. |
Salary
|
Based on experience and
qualifications
|
|
How to Apply
|
Apply by:
|
Email
|
|
Contact Person
|
Gillian Lewis
|
|
Contact Phone Number
|
() 7737694
|
|
E-mail to send
applications to
|
|
Postal Address or
location to apply in person
|
Not Stated
|
|
Website to Obtain Further
Information
|
Not Stated
|
|
How to apply - more
information
|
Not Stated
|
|
Source: Direct from the
employer
|
For further information on the above job please see the source
or contact the employer directly.
|
|
Chargé de réabonnement / Customer Service Manager
Canal+ Vanuatu
|
Location
|
Port Vila
|
|
Due Date
|
30 May 2019
|
|
Type
|
Full time
|
|
Organisation Description
|
0
|
|
Job Description
|
Si vous avez le sens du
client, êtes force de proposition et appréciez le travail en équipe,
rejoignez l'équipe Canal+ en tant que chargé(e) de réabonnement.
Votre travail consistera à développer le nombre d'abonnés aux offres du groupe CANAL+ : - Mise en place et suivi de tournées de vente directe pour booster le réabonnement sur les îles avec déplacements - Animation du réseau de distribution, mise en place de challenges - Développement du réseau : nouveaux points de réabonnement, identification et mise en place de nouveaux partenariats, déploiement et optimisation de nouveaux moyens de paiement (ex : paiement mobile) - Formation continue des différents points de vente sur les problèmes techniques, les nouveautés programmes, la semaine généreuse - Suivi des actions marketing / communication visant le réabonnement - Gestion des flux financiers avec les distributeurs - Management du technicien Canal+ et des vendeurs - Mise en place d’outils de suivi, analyse des résultats - Recommandations continues auprès de Nouméa pour améliorer le réabonnement - Rapports quotidiens au management de Canal+ Calédonie, de Port Vila Hardware, et au Chargé des ventes en local |
Selection Criteria
|
FORMATION, Expériences
professionnelles et Compétences requises :
- Études commerciales, Baccalauréat minimum - Première expérience de vente en B2C - Maîtrise des techniques de vente - Expérience en management - Appétence pour la télévision et les nouvelles technologies - Bonne maîtrise des outils informatiques et du pack Microsoft Office - Permis B obligatoire - Français / Bislama / Anglais QUALITES REQUISES : - Goût prononcé pour le travail en équipe - Bonne présentation, naturel souriant - Sens du client, écoute et ouverture - Fortes capacités relationnelles - Créativité - Grande capacité d‘adaptation - Mobile - Capacité à transmettre ses passions |
Salary
|
Not Stated
|
|
How to Apply
|
Apply by:
|
Email
In person |
|
Contact Person
|
Laura Chaboche
|
|
Contact Phone Number
|
Not Stated
|
|
E-mail to send
applications to
|
|
Postal Address or
location to apply in person
|
Canal+ Vanuatu store
Close to Port-Vila Hardware Kumul Highway Port-Vila, Vanuatu |
|
Website to Obtain Further
Information
|
Not Stated
|
|
How to apply - more
information
|
You should send us a
resume and a few information about your motivation for the job.
|
|
Source: Direct from the
employer
|
For further information on the above job please see the source
or contact the employer directly.
|
|
Assistant Senior Stock Control Analyst
Au Bon Marche
|
Location
|
Port Vila
|
|
Due Date
|
30 May 2019
|
|
Type
|
Full Time
|
|
Organisation Description
|
Au Bon Marche is a
biggest company in Port Vila with 7 Retails, 2 Wholesales and 4 Service
Stations.
|
|
Job Description
|
• Good Qualification and
Experience in Stock Control.
• Ability to make reports on a regular basis at a Management level with good communication skills. |
Selection Criteria
|
• Ability in Maintaining
Inventory Condition and to resolve stock discrepancies.
• Good knowledge of the Inventory levels, in putting together orders for replenishment. • Good knowledge of Computer in Microsoft Office, especially data / stock software. • Good written and oral English and some knowledge in French would be an Advantage. • Ability to work under pressure and enable to meet deadlines according to schedule. • Able to work 7 days a week and long hours. • Honesty and Reliability |
Salary
|
Depending on work
experience
|
|
How to Apply
|
Apply by:
|
Email
|
|
Contact Person
|
Human Resource Manager
|
|
Contact Phone Number
|
(678) 22945
|
|
E-mail to send
applications to
|
|
Postal Address or
location to apply in person
|
Not Stated
|
|
Website to Obtain Further
Information
|
Not Stated
|
|
How to apply - more
information
|
Not Stated
|
|
Source: Direct from the
employer
|
For further information on the above job please see the source
or contact the employer directly.
|
|
16 May, 2019
Chef de Partie
The Espiritu Hotel &
Car Rentals
|
Location
|
Luganville
|
|
Due Date
|
26 May 2019
|
|
Type
|
Full Time
|
|
Organisation Description
|
The Espiritu is a
boutique hotel on the island of Espiritu Santo. We are conveniently located
in the heart of Luganville town and only 10 minutes from the airport. Here at
The Espiritu, we offer modern rooms that reflect a home away from home and
The Hotel Restaurant, called "The Tu's" offers Western, Thai and
Pizza Menus.
|
|
Job Description
|
We are looking for a Chef
de Partie (or line chef) particularly to look after breakfast, however, you
maybe required to also work the Lunch and Dinner shifts when the need arises.
|
Selection Criteria
|
3 years experience as
Chef de Partie OR
5 years experience as a Commis Chef I Hygiene Certificate Trade Certificate in Cookery English Speaking Team Player Can work under pressure and unsupervised |
Salary
|
Not Stated
|
|
How to Apply
|
Apply by:
|
Email
Telephone In person |
|
Contact Person
|
Lucy Mock
|
|
Contact Phone Number
|
(37) 539
|
|
E-mail to send
applications to
|
|
Postal Address or
location to apply in person
|
Not Stated
|
|
Website to Obtain Further
Information
|
Not Stated
|
|
How to apply - more
information
|
Application Letter,
References and copies of certificates
|
|
Source: Direct from the
employer
|
For further information on the above job please see the source
or contact the employer directly.
|
|
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