| Oyster Island Resort |
| | Industry: |
| | Hotels, Restaurant and Tourism |
| | Location: |
| | Luganville,Santo, Vanuatu |
| | Job Hours: |
| | Not Stated |
| | Due Date: |
| | Job Description: |
| | Oyster Island Resort and Restaurant requires a full time Head Chef. The resort boats 11 beach front villa's and a fully operational restaurant catering to in house and day guests. Set on a 25 hectare island 500 meters of the main island of Santo, this idyllic location is wonderland for staff and guests. |
| | Interested applicant must possess the following: |
| | Criteria: |
| | - Applications must have previous experience managing a busy kitchen, in all aspects from menu design, purchasing, and stock control, food hygiene, staffing and and cooking. |
| | Salary: |
| | Not Stated |
| | Language: |
| | Not Stated |
| | _________________________________________________________________ |
| | How To Apply: |
| | For further information or an application pack contact, contact the address below. |
| | Contact Name: |
| | The Manager |
| | Phone: |
| | (+678) 37044/(+678) 36283 |
| | Email: |
| | Address: |
| | Oyster Island, PO Box 728, Santo, Vanuatu. |
| | Website: |
| _________________________________________________________________ |
| Source: |
| | 11-Jan-12 | Daily Post |
| Source Website: |
| | For further information on the above Vanuatu job please see the source or contact the employer directly. |
| | AccessTotalsID: | 1 |
