|
Pacific Energy
|
Location
|
Port-Vila
|
|
Due Date
|
11 Jul 2018
|
|
Type
|
Full time
|
|
Organisation Description
|
Pacific Energy (SSP) is
the main fuel distributor in Vanuatu.
|
|
Job Description
|
Pacific Energy invites
application from suitable qualified persons for the position of Terminal
Supervisor for its terminal in Port-Vila.
|
Selection Criteria
|
Applicants will be assessed against the following selection
criteria:
• Must have mechanical or engineering qualifications / background • Ability to supervise the maintenance and operations program of PORT-VILA terminal • Must be in possession of a Driving License • Must have at least 3 years experience in a Supervision role • Ability to be self motivated and to work on weekends • Ability to ensure reporting is done on time • Ability to ensure that all controls procedures are in place and well respected • Ability to work under pressure • Must be computer literate This is a long term permanent post. Any interested candidates must submit his/her applications in writing to the following email address recruitment.vanuatu@p.energy before July 11, 2018 at 4:00 PM. |
Salary
|
Not Stated
|
|
How to Apply
|
Apply by:
|
Email
In person |
|
Contact Person
|
Not Stated
|
|
Contact Phone Number
|
Not Stated
|
|
E-mail to send
applications to
|
|
Postal Address or
location to apply in person
|
Operations Manager
Pacific Energy (SSP) P.O Box 121. |
|
Website to Obtain Further
Information
|
Not Stated
|
|
How to apply - more
information
|
Not Stated
|
|
Source: Direct from the
employer
|
For further information on the above job please see the source
or contact the employer directly.
|
|
22 June, 2018
Terminal Supervisor
Pastry Chef - Urgent Position to fill
|
The Melanesian Hotel
|
Location
|
Port Vila
|
|
Due Date
|
2 Jul 2018
|
|
Type
|
Full time
|
|
Organisation Description
|
Hotels, Restaurants &
Tourism
|
|
Job Description
|
We currently looking for
an experience Pastry Chef for our Kitchen.
|
Selection Criteria
|
• Be able to prepare
sweets and pastries for breakfast, functions and a-la-
carte menu • Previous experience of at least 3 - 5 years working in a busy kitchen • Have to be punctual, neat and tidy and maintain high level of hygiene • Should be confident within all sections in a kitchen operations • Possess good interpersonal skills • Be very customer focused • Have a good understanding of food cost control • Be a team player and work well under pressure |
Salary
|
A very good salary to be
offered to the right candidate
|
|
How to Apply
|
Apply by:
|
Email
Post In person |
|
Contact Person
|
Executive Chef
|
|
Contact Phone Number
|
(00678) 22150
|
|
E-mail to send
applications to
|
|
Postal Address or
location to apply in person
|
The Melanesian Port Vila
Rue de Picardie, Nambatu PO Box 810 Port Vila |
|
Website to Obtain Further
Information
|
www.melanesianportvila.com
|
|
How to apply - more
information
|
Apply with a CV & 2
references
|
|
Source: Direct from the
employer
|
For further information on the above job please see the source
or contact the employer directly.
|
|
21 June, 2018
Restaurant Staff
|
Erakor Island Resort
|
Location
|
Port Vila
|
|
Due Date
|
5 Jul 2018
|
|
Type
|
Full time
|
|
Organisation Description
|
0
|
|
Job Description
|
Restaurant waitresses,
bar staff and cashiers needed to join our busy team.
|
Selection Criteria
|
Must have good English
skills and be able to work on weekends.
Prior restaurant experience preferred but not essential
|
Salary
|
Not Stated
|
|
How to Apply
|
Apply by:
|
Email
Telephone In person |
|
Contact Person
|
Alice Morris
|
|
Contact Phone Number
|
() 26983
|
|
E-mail to send
applications to
|
|
Postal Address or
location to apply in person
|
Not Stated
|
|
Website to Obtain Further
Information
|
Not Stated
|
|
How to apply - more
information
|
Not Stated
|
|
Source: Direct from the
employer
|
For further information on the above job please see the source
or contact the employer directly.
|
|
Front Reception
Erakor Island Resort
|
Location
|
Port Vila
|
Due Date
|
5 Jul 2018
|
Type
|
Full time
|
Organisation Description
|
0
|
Job Description
|
Friendly and reliable
person with good English and computer skills required for Front Reception
|
Selection Criteria
|
Good English skills
Good computer skills Experience in RoomMaster Reservations programme preferred |
Salary
|
Not Stated
|
How to Apply
|
Apply by:
|
Email
Telephone In person |
Contact Person
|
Lorelle Misikam
|
Contact Phone Number
|
() 26983
|
E-mail to send
applications to
|
Postal Address or
location to apply in person
|
Not Stated
|
Website to Obtain Further
Information
|
Not Stated
|
How to apply - more
information
|
Not Stated
|
Source: Direct from the
employer
|
For further information on the above job please see the source
or contact the employer directly.
|
EXCITING NEW OPPORTUNITY FOR CHEFS AND KITCHEN STAFF in SANTO
BLACK PEARL RESORT AND SPA
|
Location
|
Santo
|
Due Date
|
2 July 2018
|
Type
|
Full Time
|
Organisation Description
|
Black Pearl Resort and
Spa is a new luxury Resort on the east coast of Santo only 15 minutes from
town.
The Oceanic Restaurant and Bar will open on the 1st August and requires
motivated staff who want to be part of this exciting new team.
The kitchen is
equipped with new European catering equipment including a real wood fire
pizza oven. We look forward to being a well known restaurant in Vanuatu and
focus on an excellent equipped kitchen with enthusiastic staff.
|
Job Description
|
HEAD CHEF:
Head of the Kitchen, must excel in
cooking and presentation.
Responsible for menu design and ordering.
Good staff
management and works well under pressure.
Able to cater for big groups and events .
SOUSS CHEF:
Senior Role in kitchen to assist Head Chef.
Confident in all
sections of kitchen operations.
Team player and works well under pressure.
PASTRY CHEF:
Must have at least 5
years experience in pastries, dessert and bread making.
KITCHEN HANDS:
Experience required,
hygiene important with good English.
On the job training.
|
Selection Criteria
|
The successful applicants
will be:-
Experienced in a Hotel or Resort Restaurant.
Punctual, neat and tidy.
Provide good references. Be customer focused, responsible and a team player. Communicate well in English. Motivated to work together to establish a reputation for fine dining with excellent service. |
Salary
|
Above average and
negotiable with 6 monthly reviews. Cost of relocating for the right person
|
How to Apply
|
Apply by:
|
Email
Post |
Contact Person
|
Roman Jetter
|
Contact Phone Number
|
(678) 7342004
|
E-mail to send
applications to
|
Postal Address or
location to apply in person
|
Black Pearl Resort P.O.
Box 930 Santo.
|
Website to Obtain Further
Information
|
Not Stated
|
How to apply - more
information
|
Please send CV to email
address or post to P.O.Box. Please phone only for further information.
|
Source: Direct from the
employer
|
For further information on the above job please see the source
or contact the employer directly.
|
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