| The Melanesian Port Vila | 
Industry: 
 Hotels, Restaurant and Tourism 
Location: 
Port Vila, Vanuatu 
Job Hours: 
Full-Time 
Due Date: 
31-Jan-2015 
Job Description: 
We are looking for an experience and suitable candidate to fill the position of Sous-chef. 
Criteria: 
•  Previous relevant experience of at least 3 - 5 years and qualification in 
        food preparation and kitchen work
•         Have to be punctual, neat and tidy and maintain high level of hygiene
•        Be able to assist the executive chef to create menus from fresh local 
        produce on season.
•        Should be confident within all sections in kitchen operations
•        Possess good interpersonal skills
•        Be very customer focused
•        Be a team player and work well under pressure
Only short listed applicants will be notified accordingly.  
Salary: 
A good salary will be offered to the right candidate. 
Language: 
English and French 
____________________________________________________________ 
How To Apply: 
Applications can be submitted via email, in person or post to the following addresses provided. 
Contact Name: 
Operation Manager 
Phone: 
(+678) 22150 
Email: 
fnb@melanesian.com.vu 
Address: 
The Melanesian Port Vila, PO Box 810, Port Vila, Vanuatu.
_____________________________________________________________ 
Website:  
Source: 
9-Jan-15 Direct from Employer  
Source Website: 
For further information on the above Vanuatu job please see the source or contact the employer directly. 
| Industry: | 
| Hotels, Restaurant and Tourism | 
| Location: | 
| Port Vila, Vanuatu | 
| Job Hours: | 
| Full-Time | 
| Due Date: | 
| 31-Jan-2015 | 
| Job Description: | 
| We are looking for an experience and suitable candidate to fill the position of Sous-chef. | 
| Criteria: | 
| •  Previous relevant experience of at least 3 - 5 years and qualification in food preparation and kitchen work • Have to be punctual, neat and tidy and maintain high level of hygiene • Be able to assist the executive chef to create menus from fresh local produce on season. • Should be confident within all sections in kitchen operations • Possess good interpersonal skills • Be very customer focused • Be a team player and work well under pressure Only short listed applicants will be notified accordingly. | 
| 
 | 
| A good salary will be offered to the right candidate. | 
| Language: | 
| English and French | 
| ____________________________________________________________ | 
| How To Apply: | 
| Applications can be submitted via email, in person or post to the following addresses provided. | 
| Contact Name: | 
| Operation Manager | 
| Phone: | 
| (+678) 22150 | 
| Email: | 
| fnb@melanesian.com.vu | 
| Address: | 
| _____________________________________________________________ | 
| Website: | 
| Source: | 
| 9-Jan-15 | Direct from Employer | 
| Source Website: | 
| For further information on the above Vanuatu job please see the source or contact the employer directly. | 
 
