|  | 
| 
Natangora Cafe | 
| 
Location | 
| 
Luganville, Santo | 
|  | 
| 
Due Date | 
| 
18 Jan 2019 | 
|  | 
| 
Type | 
| 
Full time | 
|  | 
| 
Organisation Description | 
| 
0 | 
|  | 
| 
Job Description | 
| 
• Preparing, cooking and
  presenting dishes  
• Ensuring you and your team have
  high standards of food hygiene and follow the rules of health and safety 
• Monitoring portion and waste
  control to maintain profit margins. | 
| 
Selection Criteria | 
| 
• 
  Previous relevant experience of at least 2 years and qualification in  
  
  food preparation and kitchen work 
• 
  Have to be punctual, neat and tidy and maintain high level of hygiene 
• Should be confident within all
  sections in kitchen operations 
• Possess good interpersonal
  skills 
• Be very customer focused 
• Be a team player and work well
  under pressure | 
| 
Salary | 
| 
Not Stated | 
|  | 
| 
How to Apply | 
| 
Apply by: | 
| 
Email 
In person | 
|  | 
| 
Contact Person | 
| 
Food & Beverage Director | 
|  | 
| 
Contact Phone Number | 
| 
(678) 36811 | 
|  | 
| 
E-mail to send applications to | 
| 
mailto:doyama@melanesian.com.vu | 
|  | 
| 
Postal Address or location to
  apply in person | 
| 
Not Stated | 
|  | 
| 
Website to Obtain Further
  Information | 
| 
Not Stated | 
|  | 
| 
How to apply - more information | 
| 
Please submit your application
  including references and CV to the email provided. | 
|  | 
| 
Source: Direct from the employer | 
| 
For further information
  on the above job please see the source or contact the employer directly. | 
|  | 
 
